Camouflage Marble Cake

After preparing my pans i spooned a little of each batter in random spots until i had the proper amount of batter in each pan.

Camouflage marble cake.

Fill 4 piping bags with the colors you want your camouflage to be. Please see my channel if you want the vanilla or chocolate cake recipes thanks. In the second bowl. First i mixed a white cake mix dyed green a chocolate cake mix and a yellow cake mix separately.

This interesting looking cake has a marbled cream brown black and green interior and matching frosting on top. Mix together and adjust for the desired camo green that you. The traditional colors for camouflage are earthy greens and browns but you can adjust the colors to match the party decorations.

Dividing the batter and frosting into. It looks complex to make but is really quite simple. An easy marble cake recipe. After many many versions of this marble cake i m so excited to share the final one with you.

Whether someone is in the military or a fan of hunting there are lots of reasons why you might want to bake a camo cake. In the third bowl. Pour one cup white cake batter and one cup chocolate cake batter and mix together. If you are only adding camouflage to the sides of the cake make sure to have the top of your cake frosted in buttercream smoothly up to the edges.

I am very disappointed in this recipe i will not use it again and i will have to keep looking for a good marble cake. Pour 2 cups white cake batter green food coloring i did 15 drops and 2 3 tablespoons of chocolate frosting. See more ideas about camouflage cake cake camo cakes. Pour 2 cups of white cake batter.

Helpful 38 rana z rating. Frosting tinted with food coloring in at least three different colors creates the camo look on the outside of the cake. There were many great design ideas and then i decided to take it to the next level and make the cake itself camouflage. The cake just doesn t taste like marble cake and it is pretty dry not moist at all and i even added some oil.

A camouflage cake makes a fitting dessert for a party with an army or hunting theme. In the first bowl.