Yup you read that right boba in ice cream.
Brown sugar ice cream bar boba.
Chewy tapioca pearls mingle with a milk based tea for the perfect sweet treat.
Start by drizzling in the brown sugar syrup and then fill up the popsicle molds about 3 4 of the way with the cream mixture filling.
The first tiger sugar store opened in 2017 in.
Also void of tea but full of boba.
The brown sugar boba ice cream bar by the taiwanese company shao mei has captured the attention of boba lovers everywhere.
It needs to be stored in a much colder temperature than consumer grade freezer.
The actual brown sugar boba ice cream bar cannot retain its own shape.
The rowland heights menu offers just over a dozen drinks featuring various combinations of brown sugar syrup milk cream and tapioca pearls.
Fold together until all the flour water and sugar combines into a sticky dough.
Also void of tea but full of boba.
I m a bit late to the hype but i finally tried the brown sugar boba ice cream bar 黑糖珍奶雪糕.
These bars made by taiwanese company xiao mei 小美 are an ice cream version of the popular brown sugar pearl milk drink a la tiger sugar.
Now here comes the fun part time to mold your brown sugar boba ice cream bars.
Boba also known as bubble tea is the quintessential asian drink that doubles as a snack.
In a large heatproof bowl add in glutinous rice flour and 50g of brown sugar.
Merely the force of pulling the bar out of the packaging is enough to deform the ice cream bar.
The brown sugar boba ice cream bar mirrors the same beautiful caramelized coated pattern as the drink.
Each box comes with 4 bars.
Pour in boiling water mix together with a spatula immediately.